OUR STORY

 
 Alex Peralta, Chef + Founder of Pick and Eat 

Alex Peralta, Chef + Founder of Pick and Eat 

 

Pick and Eat first opened it’s doors in 2010 in Washington Heights. Chef + Founder Alex Peralta, set out to create a restaurant that served delicious healthy food with Caribbean sensibilities. Each dish on the menu is made from scratch and our beverage selection includes fresh juices and fruithies (our version of a smoothie.) 

Pick and Eat first opened it’s doors in 2010 in Washington Heights. Chef + Founder Alex Peralta, set out to create a restaurant that served delicious healthy food with Caribbean sensibilities. Each dish on the menu is made from scratch and our beverage selection includes fresh juices and fruithies (our version of a smoothie.) 

 

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Pick and Eat Interior-1.jpg
 

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